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Our Story
From the heart of tequila country to the shores of the Caribbean — with love, intention, and island pride.
Family Roots
Dorado Tequila was born from a dream: to bring the authentic tequila tradition our family loves to the islands we call home. After years of dreaming, we turned our passion into reality — a locally owned, family-operated tequila brand made for the Virgin Islands and only sold here.
This is more than tequila — it's where tradition meets island soul. From agave field to sealed bottle, made by hand.
Jalisco Craft
Every bottle of Dorado begins in Jalisco, Mexico — 100% blue agave, traditional methods, no shortcuts.

Grown and harvested in Jalisco's agave country — the only ingredient that belongs in real tequila.

Cooked, fermented, and distilled at our family distillery the way it has been done for generations.

Reposado and Añejo rest in white oak barrels until they're smooth, balanced, and ready.
Caribbean Home
Dorado lives where we live — St. Thomas, U.S. Virgin Islands. You won't find it anywhere else in the world. That's not a limitation; it's the point. This is the islands' tequila.
Hand-Finished
Every frosted bottle is finished with care before it ever reaches a shelf or a bar. When you hold a Dorado, you're holding hours of hands-on work — and you can feel it.
Every pour tells a story. Every jug sets the vibe.